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WANT TO BE A CHEF

Pangasius

Pangasius āĻĒāϰāĻŋāϚāĻŋāϤāĻŋ āĻĒāĻžāĻ™ā§āĻ—āĻžāĻļ āĻŽāĻžāϛ⧇āĻ°Â  āχāĻ‚āϰ⧇āϜāĻŋ āύāĻžāĻŽ Pangasius (āĻĒā§āϝāĻžāĻ™ā§āĻ—āĻžāϏāĻŋāϝāĻŧāĻžāϏ)āĨ¤ āĻāĻĻ⧇āĻļ⧇āϰ āϰ⧇āĻ¸ā§āϟ⧁āϰ⧇āĻ¨ā§āĻŸā§‡ āĻŦāĻžāϏāĻž āĻŽāĻžāĻ› (āĻŦāĻžāϏāĻž āĻĢāĻŋāϞ⧇āϟ) āύāĻžāĻŽā§‡ āĻĒāϰāĻŋāϚāĻŋāϤāĨ¤Â  āĻ…āύ⧇āϕ⧇āϰ āĻ•āĻžāĻ›ā§‡Â  āĻāχ āĻŽāĻžāĻ› āϖ⧁āĻŦ āĻĒā§āϰāĻŋ⧟āĨ¤ āĻ—ā§āϰāĻžāĻŽ āĻŦāĻžāĻ‚āϞāĻžāϰ āĻŽāĻžāύ⧁āώ⧇āϰ …

Monkfish

Monkfish āĻŽāĻ™ā§āĻ•āĻĢāĻŋāĻļ āĻŽāĻ™ā§āĻ•āĻĢāĻŋāĻļ (Monkfish),āϝāĻžāϰ āĻŦ⧈āĻœā§āĻžāĻžāύāĻŋāĻ• āύāĻžāĻŽ Lophius piscatorious,āĻ…āϤāϞ āϏāĻŽā§āĻĻā§āϰ⧇āϰ āĻāĻ• āĻŦāĻŋāĻ¸ā§āĻŽāϝāĻŧāĻ•āϰ āĻĒā§āϰāĻžāĻŖā§€āĨ¤ āĻāχ āĻŽāĻžāĻ›āϟāĻŋ āĻŦāĻŋāĻļ⧇āώāϤ āχāωāϰ⧋āĻĒ āĻ“ āωāĻ¤ā§āϤāϰ āφāϟāϞāĻžāĻ¨ā§āϟāĻŋāϕ⧇āϰ āϏāĻŽā§āĻĻā§āϰ āϤ⧀āϰāĻŦāĻ°ā§āϤ⧀ āĻ…āĻžā§āϚāϞ⧇ āĻĒāĻžāĻ“āϝāĻŧāĻž āϝāĻžāϝāĻŧ āĨ¤ …

Threadfin Bream

Threadfin Bream Fish āĻĒāϰāĻŋāϚāĻŋāϤāĻŋ āĻ“ āĻŦ⧈āĻļāĻŋāĻˇā§āĻŸā§āϝ Golden Threadfin Bream/Threadfin Bream or Japanese Threadfin Bream āϏāĻžāĻŽā§āĻĻā§āϰāĻŋāĻ• āĻŽāĻžāĻ›āĨ¤ āϏāĻžāϰāĻž āĻŦāĻŋāĻļā§āĻŦ⧇ āĻāϰ āĻŦāĻŋāĻļāĻžāϞ āϚāĻžāĻšāĻŋāĻĻāĻžāĨ¤ āϕ⧁āĻ•āĻŋāĻ‚ āϜāĻ—āϤ⧇ āĻāϰ āĻŦāĻšā§āϞ …

Blob Fish

Blob Fish āφāϜāϕ⧇ āĻāĻ•āϟāĻž āĻ•ā§ā§ŽāϏāĻŋāϤ āĻĒā§āϰāĻžāĻŖā§€ āϏāĻŽā§āĻĒāĻ°ā§āϕ⧇ āĻŦāϞāĻŦā§‹āĨ¤ āĻ—āĻŽā§āĻ­ā§€āϰ āĻŽā§āĻ–, āĻĻ⧇āĻ–āϤ⧇ āύāϰāĻŽ-āύāϰāĻŽ āφāϰ āĻ…āϞāϏ, āĻāχ āĻĒā§āϰāĻžāĻŖā§€ āĻāĻ•āĻŦāĻžāϰ āĻĻ⧇āĻ–āϞ⧇ āĻŽāύ⧇ āĻšā§ŸāύāĻž āĻšā§‡āĻšā§‡āϰāĻž āϭ⧁āϞāϤ⧇ āĻĒāĻžāϰāĻŦ⧇āύ? āĻ•āĻžāϰāĻŖ āĻāχāϟāĻŋ …

Bonito Fish

Bonito Fish Bonito Fish āĻŽāĻžāĻāĻžāϰāĻŋ āφāĻ•āĻžāϰ⧇āϰ āϏāĻžāĻŽā§āĻĻā§āϰāĻŋāĻ• āĻļāĻŋāĻ•āĻžāϰāĻŋ āĻŽāĻžāĻ›āĨ¤āϏāĻžāϰāĻž āĻŦāĻŋāĻļā§āĻŦ⧇āϰ āĻŽāĻšāĻžāϏāĻžāĻ—āϰāϗ⧁āϞ⧋āϤ⧇ āĻāĻĻ⧇āϰ āĻŦāĻŋāϚāϰāĻŖāĨ¤āĻ•āĻžāϞāĻŋāύāĻžāϰāĻŋ āϜāĻ—āϤ⧇ āĻŦāύāĻŋāĻŸā§‹ āĻŽāĻžāĻ› āĻāϰ āĻĒāϰāĻŋāϚāĻŋāϤāĻŋāĻ“ āĻŦ⧇āĻļ āϜāύāĻĒā§āϰāĻŋ⧟āĨ¤ āĻĒā§āϰāĻžā§Ÿ āϏāĻ•āϞ āϕ⧁āχāϜāĻŋāύ⧇ āĻāϰ āĻŦā§āϝāĻŦāĻšāĻžāϰ …

Types of Onion and trick of using Onionâ€Ļâ€Ļ.Part 2

Types of Onion and trick of using Onion āĻ•āĻžāϞāĻŋāύāĻžāϰāĻŋāϤ⧇ āĻŦā§āϝāĻŦāĻšā§ƒāϤ āĻĒā§āĻ°ā§Ÿā§‹āϜāĻ¨ā§€ā§Ÿ āωāĻĒāĻ•āϰāϪ⧇āϰ āĻŽāĻ§ā§āϝ⧇ āĻ°ā§Ÿā§‡āϛ⧇ āĻĒāĻŋāρ⧟āĻžāϜāĨ¤ āϰāĻžāĻ¨ā§āύāĻžā§Ÿ āĻāϰ āĻŦā§āϝāĻŦāĻšāĻžāϰ, āĻ¸ā§āĻŦāĻžāĻĻ, āĻ˜ā§āϰāĻžāĻŖ, āĻŸā§‡āĻ•ā§āϏāϚāĻžāϰāϕ⧇ āĻ…āϏāĻžāϧāĻžāϰāĻŖ āĻ•āϰ⧇ āϤ⧋āϞ⧇āĨ¤ āφāϜ …

What is Aroma

What is Aroma Aroma(āϏ⧁āĻŦāĻžāϏ) āĻŦāϞāϤ⧇ āϕ⧋āύ āĻ•āĻŋāϛ⧁āϰ āĻŽāύ⧋āϰāĻŽ āĻŦāĻž āĻ¸ā§āĻŦāϤāĻ¨ā§āĻ¤ā§āϰ āĻ—āĻ¨ā§āϧāϕ⧇ āĻŦā§‹āĻāĻžāϝāĻŧ, āϝāĻž āϏ⧁āĻ—āĻ¨ā§āϧāĻŋ āĻŦāĻž āĻ—āĻ¨ā§āϧāϕ⧇ āĻŦāĻ°ā§āĻŖāύāĻž āĻ•āϰāϤ⧇ āĻŦā§āϝāĻŦāĻšā§ƒāϤ āĻšāϝāĻŧāĨ¤ āĻāϟāĻŋ āϏ⧇āχ āϏāĻ‚āĻŦ⧇āĻĻāύ āϝāĻž āϘāĻŸā§‡ …

History about Onion & Health benefitsâ€Ļâ€Ļ.Part 1

History about Onion & Health benefits āĻĒāĻŋāρ⧟āĻžāϜ āϰāĻ¨ā§āϧāύāĻļā§€āĻ˛ā§āĻĒ⧇āϰ āĻŦāĻŋāϞāĻžāϏāĻŋāϤāĻžā§Ÿ āĻ…āύāĻ¨ā§āϝ āĻ“ āĻ…āϤāĻŋāĻĒā§āĻ°ā§Ÿā§‹āϜāĻ¨ā§€ā§Ÿ āωāĻĒāĻ•āϰāĻŖ āĻĒāĻŋāρ⧟āĻžāϜāĨ¤ āĻŦāĻŋāĻļā§āĻŦ⧇āϰ āĻŦ⧃āĻšāĻ¤ā§āϤāĻŽ āωāĻĻā§āĻ­āĻŋāĻĻ āĻĒā§āϰāϜāĻ¨ā§āĻŽā§‡āϰ āĻŽāĻ§ā§āϝ⧇ āĻĒāĻŋāρ⧟āĻžāϜ āĻāĻ•āϟāĻŋāĨ¤ āφāϜ āφāĻŽāϰāĻž āϜāĻžāύāĻŦā§‹ āĻĒāĻŋāρ⧟āĻžāϜ …

Is eating too much salt bad?â€Ļâ€Ļâ€ĻPart 3

Is eating too much salt bad? āĻ¸ā§āĻŦāĻžāĻĻāĻŦāĻ°ā§āϧāĻ• āĻšāĻŋāϏ⧇āĻŦ⧇ āϞāĻŦāĻŖ āĻ…āϤāĻŋ āĻ…āĻ¤ā§āϝāĻžāĻŦāĻļā§āϝāĻ•ā§€ā§Ÿ āωāĻĒāĻ•āϰāĻŖ āϤāĻž āφāĻŽāϰāĻž āϏāĻŦāĻžāχ āϜāĻžāύāĻŋāĨ¤ āϏ⧇āχ āϏāĻžāĻĨ⧇ āĻ–āĻžāĻŦāĻžāϰ āϏāĻ‚āϰāĻ•ā§āώāϪ⧇āϰ āϜāĻ¨ā§āϝ āϞāĻŦāĻŖ āĻŦā§āϝāĻŦāĻšāĻžāϰ āĻ•āϰāĻž āĻšāϝāĻŧāĨ¤ …

When to give salt in cooking? What is the difference between giving salt before or after?………Part 2

When to give salt in cooking? What is the difference between giving salt before or after? āϞāĻŦāύ āĻ›āĻžā§œāĻž āϝ⧇āϕ⧋āύ⧋ āĻ–āĻžāĻŦāĻžāϰ⧇āϰ āĻ¸ā§āĻŦāĻžāĻĻ āϕ⧇āĻŽāύ āϝ⧇āύ āĻĒā§‚āĻ°ā§āĻŖāϤāĻž āĻĒāĻžā§Ÿ …

What is Taste?

What is Taste? Taste(āĻ¸ā§āĻŦāĻžāĻĻ) āĻšāϞ āϏ⧇āχ āϏāĻ‚āĻŦ⧇āĻĻāύ āϝāĻž āĻŽā§āϖ⧇āϰ āĻŽāĻ§ā§āϝ⧇ āϘāĻŸā§‡āĨ¤ āϝāĻ–āύ āĻāĻ•āϟāĻŋ āĻ–āĻžāĻŦāĻžāϰ āĻ¸ā§āĻŦāĻžāĻĻ⧇āϰ āϕ⧁āρāĻĄāĻŧāĻŋ (taste buds) āĻŦāĻž āĻĒā§āϝāĻžāĻĒāĻŋāϞ⧇ āĻ…āĻŦāĻ¸ā§āĻĨāĻŋāϤ āĻ¸ā§āĻŦāĻžāĻĻ āĻ—ā§āϰāĻšāĻŖāĻ•āĻžāϰ⧀ āϕ⧋āώāϗ⧁āϞāĻŋāϰ āϏāĻžāĻĨ⧇ …

What is Flavor

What is Flavor āĻĢā§āϞ⧇āĻ­āĻžāϰ āĻāĻ•āϟāĻŋ āϜāϟāĻŋāϞ āĻāĻŦāĻ‚ āĻŦāĻšā§āĻŽā§āĻ–ā§€ āϏāĻ‚āĻŦ⧇āĻĻāύāĻļā§€āϞ āĻŦāĻŋāώ⧟āĨ¤ āϝāĻž āĻŸā§‡āĻ¸ā§āϟ, āĻ—āĻ¨ā§āϧ āĻāĻŦāĻ‚ āĻ…āĻ¨ā§āϝāĻžāĻ¨ā§āϝ āϏāĻ‚āĻŦ⧇āĻĻāύāĻļā§€āϞ āĻ…āĻ­ā§āϝāĻ¨ā§āϤāϰ⧀āύ āϜāĻŋāύāĻŋāϏ āϗ⧁āϞāĻŋāϰ āϏāĻ‚āĻŽāĻŋāĻļā§āϰāĻŖ āĻĨ⧇āϕ⧇ āĻ…āύ⧁āϭ⧁āϤ āĻšāϝāĻŧāĨ¤ āĻāϟāĻŋ āĻ–āĻžāĻĻā§āϝ …

Significance of chicken

āĻŽā§āϰāĻ—āĻŋāϰ āϤāĻžā§ŽāĻĒāĻ°ā§āϝ āĻ–āĻžāĻĻā§āϝ āĻāĻŦāĻ‚ āĻ…āĻ°ā§āĻĨāύ⧀āϤāĻŋāϤ⧇ āĻŦāĻŋāĻļā§āĻŦāĻŦā§āϝāĻžāĻĒā§€ āĻŽā§āϰāĻ—ā§€āϕ⧇ ( Gallus gallus domesticus ) āĻŦāĻŋāĻļā§āĻŦāϕ⧋āώ⧀āϝāĻŧāĻ­āĻžāĻŦ⧇ āϏāĻŦāĻšā§‡āϝāĻŧ⧇ āϗ⧁āϰ⧁āĻ¤ā§āĻŦāĻĒā§‚āĻ°ā§āĻŖ āύāĻŋāϝāĻŧāĻ¨ā§āĻ¤ā§āϰāĻŋāϤ āĻĒā§āϰāĻžāĻŖā§€āĻĻ⧇āϰ āĻŽāĻ§ā§āϝ⧇ āĻāĻ•āϟāĻŋ āĻŦāϞ⧇ āϧāĻžāϰāĻŖāĻž āĻ•āϰāĻž āĻšā§Ÿ, āϝāĻž āύāĻļā§āĻŦāϰ …

These are the most commonly used salts in cooking………Part 1

āϰāĻžāĻ¨ā§āύāĻžāϰ āϏāĻŦāĻšā§‡ā§Ÿā§‡ āϗ⧁āϰ⧁āĻ¤ā§āĻŦāĻĒā§‚āĻ°ā§āĻŖ āωāĻĒāĻžāĻĻāĻžāύ āĻšāϞ⧋ āϞāĻŦāύāĨ¤ āϝāĻž āĻ›āĻžā§œāĻž āϰāĻžāĻ¨ā§āύāĻžāϰ āĻ¸ā§āĻŦāĻžāĻĻ⧇āϰ āĻ•āĻĨāĻž āĻ•āĻ˛ā§āĻĒāύāĻž āĻ•āϰāĻž āϝāĻžā§Ÿ āύāĻžāĨ¤ āĻ…āϤāĻŋ āϏāĻžāĻŦāϧāĻžāύ⧇ āĻāϰ āĻŦā§āϝāĻŦāĻšāĻžāϰ āĻ•āϰāĻž āĻšā§ŸāĨ¤ āĻ•āĻžāϰāĻŖ āĻĒāϰāĻŋāĻŽāĻžāϪ⧇ āĻšā§‡āϰāĻĢ⧇āϰ āĻšāϞ⧇ …

What is Crayfish?

Crayfish(āĻ•ā§āϰ⧇āĻĢāĻŋāĻļ) Crayfish(āĻ•ā§āϰ⧇āĻĢāĻŋāĻļ) āĻ•ā§āϰāĻžāĻ¸ā§āĻŸā§‡āϏāĻŋāϝāĻŧāĻžāύ āχāĻĢā§āϰāĻžāĻ…āĻ°ā§āĻĄāĻžāϰ Astacoida(āφāĻ¸ā§āϤāĻžāĻ•āϝāĻŧ⧇āĻĄāĻž) āĻāϰ āĻ…āĻ¨ā§āϤāĻ°ā§āĻ—āϤāĨ¤ āĻāϰāĻž Astacoida(āφāĻ¸ā§āϤāĻžāĻ•āϝāĻŧ⧇āĻĄāĻž) āĻ“ Parastacoida (āĻĒā§āϝāĻžāϰāĻžāĻ¸ā§āϟāĻžāĻ•āϝāĻŧ⧇āĻĄāĻž) āϏ⧁āĻĒāĻžāϰ āĻĢā§āϝāĻžāĻŽāĻŋāϞāĻŋ āĻāϰ āϏāĻĻāĻ¸ā§āϝ (āĻļā§āϰ⧇āĻŖā§€āĻ—āϤāĻ­āĻžāĻŦ⧇)āĨ¤ āĻāĻĻ⧇āϰ āĻĒāĻžāϞāϕ⧇āϰ āĻŽāϤ⧋ āĻĢ⧁āϞāĻ•āĻž āĻĨāĻžāϕ⧇ āϝāĻž āĻĻā§āĻŦāĻžāϰāĻž āĻāϰāĻž …